CHRISTMAS MENU
MEAT PLATTER
CHICKEN GYOZA [NF]
DUCK SPRING ROLLS [NF/DF]
YAKITORI CHICKEN SKEWERS [NF/DF/GFR]
BBQ CHICKEN WINGS [NF/DF]
CRAB RANGOON [NF]
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VEG PLATTER
Vegetable Gyozas [NF/VEG/V]
Vegetable Spring Rolls [NF/VEG/V]
Halloumi Fries [NF/V/GF]
SALT & PEPPER TOFU CUBES [NF/VEG/V/GF]
SOYA CAULIFLOWER [NF/VEG/V/GFR]
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MAINS
CHICKEN KATSU CURRY [NF]
panko fried chicken fillet, medium curry sauce, steamed rice. garnished with spring onions, chillies and crispy onions.
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BULGOGI PORK [NF/DF]
crispy pork served with steamed rice, korean bbq sauce, sweet, smoky and slightly tangy.
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CHILLI CHICKEN RAMEN [DF/NF/GFR]
chicken and noodles in a warming chilli stock, pak choi, shiitake mushrooms, spring onions and fresh chillies.
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PRAWN BIBIMBAP [DF/NF/GFR]
steamed rice, fried egg, cucumber, carrots, peppers, red onions, mange tout, kimchi accompanied with two sauces, spicy gochujang and sesame soy sauce.
MAINS
CAULIFLOWER KATSU CURRY [NF/VEG/V]
crispy cauliflower, medium curry, steamed rice, garnished with spring onions, chillies and crispy onions.
BULGOGI STIR FRIED VEGETABLES [NF/VEG/V/DF]
stir fry mixed vegetables, korean bbq sauce, sweet, smoky and slightly tangy, served with steamed rice.
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MISO RAMEN [NF/VEG/V/GFR]
white miso stock, noodles, tofu, shiitake mushrooms, pak choi, wakame and spring onions.
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TOFU BIBIMBAP [DF/NF/VEG/V/GFR]
steamed rice, fried egg, cucumber, carrots, peppers, red onions, mange tout, kimchi accompanied with two sauces, spicy gochujang and sesame soy sauce.
Two course meal £24.99 per person
preselected mixed starters then a main of your choice
(christmas menu is available for a minimum of two)
If you have any dietary requirements please inform a member of staff.
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NF-nut free / DF-dairy free / VEG-vegan / V-vegetarian /
GF-gluten free / GFR-gluten free requested
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